Famara Diédhiou of the Alliance for Food Sovereignty in Africa (AFSA) has over 15 years of experiences working mostly in rural development in African countries, particularly in the establishment of community seed banks and advocacy for sustainable agriculture and to advance the food sovereignty struggle and to push for African driven solutions.
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.